In the resurgence of Twin Peaks fever that has swept up me and my peers, I type this blog swaying with the eerie rhythm of The Pink Room. With such sexiness, one must look left to a heavily pixelated Jacques and Laura for more.

Here are my Twin Peaks I am the (vegan banana bran) muffin“s.
2 T Earth Balance
2 T organic sugar
1/2 tsp vanilla extract
2 ripe bernanas
1/2 cup all-purpose flour
1/2 cup unprocessed bran
1 tsp baking powder
1/2 tsp baking soda
1/2 tsp cinnamon
pinch of salt
cho-cho chips at your discretion

  • Pre-heat 375/line muffin pan with 10 liners
  • Combine flour, bran, baking powder & soda, cinnamon and cho-cho chips in a large bowl
  • Mash bananers in a separate bowl with a potato masher. Set aside.
  • Heat Earth Balance, sugar and vanilla over low heat til melted.
  • Combine butter mixture and bernaner mixture in the large bowl with flour mixture. Mix until combined and then stop.
  • Fill the liners loosely with the batter and cook for 12-15 minutes.
  • Let cool on a cooling rack.

Muffins will be soft, not at all too dense and look almost exactly like Laura Palmer.

Next up: My High School Sandwich
See also: CandyPenny’s Damn Fine Pie

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3 Responses to “I am the (vegan banana bran) Muffin”

  1. Penny says:

    The Black Lodge Bakery! Starring us truly..

  2. o. Sano says:

    just as long as laura palmer stays out of that crazy canadian bar! i might love the band but that is one naughty place. oh yeah, the recipe sounds great! thanks jacques.

  3. artsparrow says:

    Hey, hey! I want some Twin Peaks baked goods! :)

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