Wine & (Vegan) Cheese Night
➀ Dr. Cow Macadamia Nut Cheese
➁ Sunergia Soy Feta
➂ Galaxy Rice singles cheddar & pepperjack quesadillas
➃ PPK‘s Nacho Cheese Sauce
➄ Teese Mozzarella (Chicago Soydairy)
➅ Alexian Vegan Pate
➆ Cara Cucina Artichoke & Garlic cream
A wine & vegan cheese night has been on my list of things to do for quite some time. This past weekend I pulled it together with a table full of cheesy offerings to my guests. By far the Dr. Cow nut cheese was the hot topic, although my favorite was my homemade nacho dip from PPK. Fellow veganesses, CandyPenny & FoodSparrow, arrived with a cashew cheese ball (below) and a batch of peanut cookies to add tp the table while vegan powercouple S & L whipped up a cheezy fondue with some beer kick. Delish!
There are 3 Comments to "Wine & (Vegan) Cheese Night"
This was so much fun! Thanks for a super cheeeze night!
Phenomicon! Grazie! Grazie!
[...] Cow’s impressive line of nut-based cheeses, were delicious as I recalled from my own wine and cheese party last year. The portion was slightly skimpy but not when you account for presentation and the classy [...]