Vegan Victuals: The Blog |

Archive for "Aug 2010"

Back To School

I’ve spent all week so far setting up my fifth grade classroom and haven’t cooked a darn thing. I entered my classroom mid-year this past January and didn’t have the opportunity to imprint the room with any of my own pizazz. But this year! Vintage fabric is strewn about and my tidy sense of deep-down [...]

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Saying Buh-bye to Summer: Coney at Night

↓↑ by Artsparrow ↑ Above by Bruce

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B.L.T.

Some days are meant for doing nothing. That’s right, no-thing. Even this B.L.T. seemed to be too much effort. Toasting bread, frying up tempeh leftovers, slicing veggies and spreading Vegenaise was about all I could take. I don’t even know what I sprinkled on the potatoes before throwing them in the oven. So here, a [...]

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The Real-Deal Vegan Brunch

On sunny Sunday, August 1, 2010, I found inspiration in the pages of The Electrician‘s omnivorous cook books as he manually labored in his yard. A proper vegan bunch! Complete with the works: traditional brunch staples, both sweet and savory, served on vintage China and vividly colored fabric with tasty adult beverages… a brunch that [...]

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Starting to say goodbye to Summer

Stop. Remember this moment. Summer has peaked. We’re about to descend down its slope, quickly. Halloween is already in the stores. We’ll pass through September, transitioning into the swift sweep of Thanksgiving and into Christmas and 2011. And repeat. But now, stop. Commit the clam behind your knees to memory, the sticky layer on your [...]

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Vegan Tiramisu

I have made vegan versions of dessert classics before, but there was always something that daunted me about attempting the well-known Italian cake Tiramisu. There is the multiple layers and components, all of which needed accurate veganization. And given all that alteration it’d still need to be, in fact, Tiramisu. Too often recipes and desserts [...]

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Photoshoot with a Fig

Figs are a lovely and fascinating fruit. They are internally-flowering. In fact, they’re not really a fruit at all but flowers. Their innards, so chock full of life and movement, are rows and rows of inner-flowers, like eating a sweet, sweet bouquet. Besides playing a role in many faiths and worships, figs are high in my [...]

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These Are a Few of My Favorite Things: Sharing Mango & Sticky Rice

I ♥ kao nio ma muang Long Tan, Park Slope, Brooklyn Siam Lotus, Bay Shore, Long Island Lily Thai, Williamsburg, Brooklyn Nine D, Carroll Gardens, Brooklyn

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A Farm With a View: Long Island City’s Brooklyn Grange

Long Island City’s Standard Motor Products building takes up the majority of Northern Blvd. between 36th and Steinway streets. Its huge, sturdy and unassuming slab of industrial grey, located off one of Queens’s busiest streets, has a unique claim to fame: It is the foundation for New York City’s largest rooftop farm, the Brooklyn Grange. [...]

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Monday, Monday

The updated T.V. Dinner Mondays I try to cook for the week. Try being the operative word as social engagements and erratic cravings often leave leftovers to sit lonely in the fridge. After many lessons learned I devised a simple menu for this week–a protein, starch and vegetable that would reheat nicely and keep me [...]

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Here’s the Scoop

Listen Staples commericals and every Sunday newspaper circular: “It is still summer!” I cry out, grasping at every hour, every minute of my dwindling summer vacation. So while it is still appropriate, homemade ice cream! I headed home to Long Island to try out Wheeler‘s Vegan Scoop chocolate chip cookie dough ice cream with my Mom’s [...]

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Summer Rolls {Pictorial}

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