I love long Sundays in the kitchen. The afternoon sun streaming in… making a mess… licking the spoon… It’s the best part of the week.
Today’s epic recipe, a version of this: Vegan Vanilla Ding Dongs
Real ‘black tar’ vanilla bean
Very vanilla sheet cake. I could have put this batter in a flute and sipped it all night.
Stay golden, Ponyboy
Cake-punching
Delicate texture
Piping freshly-beat coconut milk creme
All piped.
Cacao and cocoa butter
Time for a chocolate coat
Chocolate. Everywhere.
Vanilla Ding Dongs done, after 3 hours. Let’s look
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One comment on “Vegan Vanilla Ding Dongs or Chocolate-covered Coconut Creme-filled Vanilla Mini-cakes”
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Vegan Reporting By Location
These look amazing! Do you have the recipe posted?