Vegan Victuals: The Blog |
Taste the Rainbow
When it comes to being gelatin-free, vegans have some allies. Halal Muslims, Jews who keep Kosher, Hindus along with all others who’d rather not eat the by-product of boiled pig tendon, tissue and gristle. In light of this company, we often see clear labeling and alternatives. Sure, sometimes it is the use of fish gelatin, which [...]
Children of the Corn
Today was probably the most beautiful day ever this year. And I got to spend it was my little nieces and nephew, wandering around a corn maze under a bright Mr. Blue Sky. Though I forgot my camera at home, a 4 MP point & shoot did the trick, capturing all the day’s treats.The girls [...]
I Don’t Wanna Be An Entomophagist: Candies with Bug Derivatives
A friend of mine recently asked me if I ate Good n’ Plenty, the pink and white coated licorice candy. I had to tell her no and why and, in doing so, managed to help push her finger down on the “w” key, as in “Ewwww…”, long enough to maybe instill a pink and white [...]
Sweet & Sara’s Cinnamon Pecan Marshmallows
In June Sweet & Sara introduced some new flavors to her already amazing line of vegan marshmallows. Along with the delicious vanilla and toasted coconut flavors {The Mexican chocolate flavor is now “out-of-print” and I never got to try it!}, she added strawberry and… cinnamon pecan. I picked up these scrumptious little cinnamon-dusted pillows today, [...]
