Vegan Victuals: The Blog |
Stop! Turnover! {Part 2: Dried Chipotle}
Winter is the time for chili. Chili is foolproof, reheats excellently and is packed with heartiness. Plus you can utilize those corners of your pantry long neglected. You know. The package of dried chipotles taking up valuable real estate. Here is Part 2 of the great pantry turnover. 3 Bean Chipotle Chili. Food with a [...]
Na-cho Ordinary Nachos
Whipped up a batch of vegan nachos… mostly to utilize the cheese whiz-type stuff I made a couple of weeks back for the Phillies ballpark jaunt. Although I completely forgot to ground up some Amy’s burgers for the protein, they were very good! I used some refried kidney beans flavored with chipotle, the aforementioned cheese, [...]
Summer Eats: Bánh mì
Bánh mì is the perfect summer eat. It’s vibrant, flavorful and not too heavy. It’s great on the go, is on-the-cheap and, thanks to a long lifespan of buzz… including a recent episode of This American Life, is sprouting up all over the place! Not to mention the portion is usually substantial. But where, in [...]
2010 So Far: Gluttony
There’s something about 1/1 that motivates change. Yes, I subscribe to that New Years philosophy of renewal and growth, mostly because I appreciate the year as a unit of measurement, appreciate a set span of time to classify with a numerical code, appreciate some kind of end-point. I remain awed by 2009, what I managed [...]
