Vegan Victuals: The Blog |
Goodbye, Summer
Goodbye, dear summer. You moved so swiftly through your weeks. But first, a few more bites… Goodbye, peak season for juicy and tender summer fruits. Soon it’ll be time for apples, pumpkins and figs. Goodbye, peaches and characteristically-summer stone fruit, best warm-skinned and taunt on the beach. Goodbye, grilled peaches, a different entity altogether, may [...]
Happy Independence Day!
The Electrician‘s Betsy Ross flapping in the wind. Fresh cut fruit. Oh watermelon, why art thou so temperamental? I husked 20 ears of corn for a big party. Here they sit waiting for a boil. Chopped peppers and onion prepped for the grill. Dinner is served. Roasted corn, red cabbage slaw and a grilled Kielbasa [...]
Refreshing Fruity Slushee
I like to add some sweet to a party, but it’s too hot to bake! And who really wants a piece of cake at a bar-be-que? I wanted something that could be made in advance, was nice and simple and… *cold*. A homemade slushy was just the thing. After scouring the internets for some tips, [...]
A Rhode Island Welcoming
The start of the a Vegan Foodie Weekend in Providence, Rhode Island started with a bang! Our hosts and their neighbors prepared a vegan spread that was jaw-dropping. Lime tortilla chips from Food Should Taste Good; roasted garlic, grilled tomato and basil bruschetta; cherries; hot and sweet peppers; sangria and Tortas de Aceite. Fruit salad and [...]
liXvb {id est. Long Island Vegan Brunch}
Bread. Hot, soft, fresh-baked bread. With a melon-ball of parsley-sprinkled soy spread, it’s a divine start to brunch. Sunday Brunch at Rockville Centre, Long Island’s 3 Brothers… after spying their brunch menu last week I knew I had to go sooner than later. It wasn’t just a option of a tofu scramble; this was vegan [...]
Stray Eats
V-Spot brunch in Park Slope, Brooklyn. Sweet Fruit Empanadas of banana and strawberry with some sausage. Yummy but could have used an accompaniment… compote, cream, etc Mango and sticky rice at Long Tan in Park Slope, again. Bless that towering cylinder of coconut milk sweetened sticky rice. If I was being executed I’d want my [...]
Photoshoot with a Fig
Figs are a lovely and fascinating fruit. They are internally-flowering. In fact, they’re not really a fruit at all but flowers. Their innards, so chock full of life and movement, are rows and rows of inner-flowers, like eating a sweet, sweet bouquet. Besides playing a role in many faiths and worships, figs are high in my [...]
Lunch: It’s What’s For Dinner {Dunch Report}
It’s too hot for 3 meals a day. Here are my recent dunch highlights. Urban Rustic makes a mean Club Sandwich, the all-vegan Unclub. I’ve gone on about it before, yes. [Tofurky, Vegenaise, Dijon mustard, strips of tempeh bacon, local tomatoes and sprouts in between three slices of soft, toasted spelt bread.] Nothing fancy, I know, [...]
Rock, Rock, Rock, Rock Rockaway Taco
Far beyond the bustling A-train of Manhattan is the line’s near-end in Queens: the Rockaways. A cluster of beachside neighborhoods on a narrow peninsula off of Long Island’s far-west south shore, the Rockaways is home to the well-known Rockaway Beach, as well as the lesser known Rockaway Taco. The hip and charming taco stand is part [...]
Summer Eats: Bánh mì
Bánh mì is the perfect summer eat. It’s vibrant, flavorful and not too heavy. It’s great on the go, is on-the-cheap and, thanks to a long lifespan of buzz… including a recent episode of This American Life, is sprouting up all over the place! Not to mention the portion is usually substantial. But where, in [...]
Food… Kind of a Big Deal
As a lover of food, I need to know it deeply. I want to. I’m reading Stuffed & Starved, The Hidden Battle for the World’s Food System. It’s moving me in many ways. Firstly, it has been awhile since I have had the opportunity to read at my leisure, to read and not have to dissect [...]
