Vegan Victuals: The Blog |
Congee, the Chinese Risotto/I ♥ Ginger
This made me want to make congee. That and I have so much fresh ginger lying around. You see, I love fresh ginger. Whether it slowly grows tentacles on my kitchen table; whether I actually peel, slice it and eat it; whether it’s pickled pink in a pile next to a sweet potato tempura roll [...]
Nervous Energy
Tomorrow is the first day of school. So tonight I had lots of anxious energy to burn. I had to get in the kitchen and bask in a fragrant medley of like 40% of my spice rack… freshly-ground coriander, a heavy twist of the garlic mill, best buddies in dying my utensils yellow: turmeric and [...]
Beating the Hangover [Vegan Version]
Bliss‘s Vegan Breakfast Burrito I don’t know about you but the morning after a night of drinking, I am nutrient-starved. I crave a variety of tastes and textures, and their accompanying nourishment. Hangover remedies are much like old wives tales. But through the years of trial and error after a night of drinking errors, I [...]
{Sandwich Wars} Point: Urban Rustic
Delivery options are the cornerstone of any city’s offerings. And with the ease of online ordering, a busy gal with an empty fridge can satisfy a whim almost too easily. In my locale of Williamsburg, Brooklyn, there are many cuisines to chose from. But what I need most is a hearty and reliable ‘go-to’ for [...]
