Vegan Victuals: The Blog |

Posts Tagged "ravioli"

Vegan New England, Part 3: True Bistro

Trying to get to Boston’s True Bistro for brunch before the wedding hadn’t worked out. And unfortunately so. This all-vegan restaurant has one spectacular brunch menu. Considering there was no way I was leaving Boston without trying their delicious-reading menu of high end fare, we had to make a b-line from the ceremony to Somerville [...]

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2010: The Year in Food

In the year 2010, more than any other, the camera was angled down, capturing flicks of food. Sure, there are people on the other side of the table. Had the camera lifted its head, it’d see. But for a gal who sorts time through food, the vibrant color of shared meals and food creations encompass [...]

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Old World Italian with a Vegan Menu

John’s Of 12th Street in Manhattan’s East Village, is a landmark of authentic Italian dining that’s been around since 1908. Stepping off East 12th street into the long narrow procession of starched white table clothes and napkins, you become a part of the pulse of this place. You dodge the many waiters, career waiters, to [...]

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Giving Thanks, Part I

I am thankful for friends who value food. Holidays, like Johnny Dangerously, are just another excuse to gather the gang and to eat… and eat well. The hiatus-ed FoodSparrow and her dapper gent hosted a wonderful vegan Thanksgiving potluck over the weekend in their gorgeous Park Slope apartment and we all managed to knock each [...]

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Irrational Love of the Beet

Dear Beets, I like the way you stay on my hands for hours, how peeling your earthened skin reveals the most vibrant purple-red. I think you invented purple-red. If I were born a root in the ground I, too, would grow the most vivid innards, like yours. I’d let my color bleed and ooze in [...]

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Vegan Arizona Report

Green 2240 N Scottsdale Rd # 8 Tempe, AZ 85281 (480) 941-9003 This adorable 100% vegan cafe seemed to congregate hipsters from Arizona’s woodwork (different hipsters, ones that smile at you) and rightfully so! Their “new American vegetarian” menu was jam-packed with options ranging from soup/sandwich-y to Asian-infused bowls to frozen treats and sweets. The [...]

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Food Homecoming

Throughout my 8-week stay in Southeast Asia, I pined for New York comsumables as if long lost lovers. Foods that supplemented my hungry senses short walks or subway rides away ranked high on the collective pang unit of my new daily life. But, arriving to New York and whisked to a room sweetly stocked with [...]

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