Vegan Victuals: The Blog |
A bit of redemption
Last time I had a sandwich from Brooklyn Standard in Greenpoint I wound up devouring their French Dip sandwich only to realize too late I had eaten a substantial amount of real dairy Swiss cheese, breaking an almost decade and a half of diligent non-dairy eating. The error was quite appalling in more ways than [...]
I Am Never Eating Daiya Again.
Since Daiya‘s first buzz in March ’09 to my first taste of it in August (read here), the vegan wonder has turned the vegan cheese world upside down. Now it is the winner of VegNews’s Product of the Year, although Vegan Gourmet (Follow Your Heart) won the reader’s choice. I have watched area eateries thrive [...]
Wine & (Vegan) Cheese Night
➀ Dr. Cow Macadamia Nut Cheese ➁ Sunergia Soy Feta ➂ Galaxy Rice singles cheddar & pepperjack quesadillas ➃ PPK‘s Nacho Cheese Sauce ➄ Teese Mozzarella (Chicago Soydairy) ➅ Alexian Vegan Pate ➆ Cara Cucina Artichoke & Garlic cream A wine & vegan cheese night has been on my list of things to do for [...]
