Food Miscellany.

Rainbow Boba’s

January VeganCuts box. (I’ve since picked up another bag of Beanfields.)

Eli’s treasure bar. I’ve had one of these before… but this one was so very fresh and delicious. A world of difference!

I had to experiment with the freekeh right away.

I made panelle for this week’s lunch. I wanted to bust into some of my fancy flours that were stashed in my old apartment. Plus, I’m Sicilian.

That’s all I got in me. I made chocolate cupcakes for my lunch dessert but… after eating a couple… I can barely mooove…