New Jersey || New York Vegan

New Jersey || New York Vegan

In one of those wonderful random gifts to the vegan world, Rutherford, New Jersey’s Rutherford Pancake House serves vegan breakfast options.
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They had me at “Vegan Challah” French Toast. I devoured the plate of moist halves of scrumptious French toast thinking, “Is this really vegan?” I get vegan paranoia sometimes… When I’m served an accompaniment of butter with a vegan dish and I’m charged the price of regular French Toast and not the $1 more vegan item, my mind goes reeling. But I’d know; my body would know. It’s vegan. DSC_0098

They also vegan pancakes, including weekend specials like vegan red velvet pancakes. They’ve got a tofu scramble and a couple of other Daiya-ed items. When a “regular” place like this has more than one vegan options, the vegan angels of mainstreaming get their wings. I need to make up a word for vegan-friendly omni eateries like this. They give me quite the thrill.IMG_6533

When one is in Rutherford, a stop at the all-vegan Sweet Avenue Bake Shop is in order. But of course!
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And with plans with friends later in the day, I knew I had an excuse to buy most of Friday’s specialty cupcakes, and a gluten-free cupcake for my gluten-intolerant buddy. Clockwise: their Sexy Sadie (red velvet with cream cheese frosting), S’mores, their Boston Cream (vanilla cake with bavarian cream filling), and the Caramel Brûlée. Packaged separately was the gluten-free Red Velvet.DSC_0113

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IMG_6539I also grabbed 3 cake poppers. The cake inside was real soft and dough like. That middle one was divine–it was the cookie dough cake popper.

DSC_0114My favorite though–the one topped with marshmallow cream: the S’mores–deep, dark chocolate cake with a top hat of marshmallow cream, a drizzle of ganache and a wedge of graham cracker.

I’m a little ashamed of heading to another cupcakery in New York City immediately after Sweet Avenue. I headed to Soho’s Georgetown Cupcake for their daily vegan option. Georgetown Cupcake was opened by ex-fashionistas in DC several years back (during what I call the Cupcake Boom) and they’ve had a lot of success… hence the storefront in SoHo.
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PicMonkey Collage2It was standing room only. The 4 tables were filled with folks long since finished eating now watching their phones together. They probably wouldn’t even have noticed if I sat with them. I ate my vegan Apple Cinnamon with cream cheese frosting watching the ridiculousness.

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Finally, a savory sandwich at Bombay Sandwich Co. Friends and I met at the newish counter spot for ex-Smorgasburg vendor. I had been meaning to check them out since then… but the prospect of the throngs of Williamsburg-ers was always a deterrent. This bright, quiet location in the Garment District is much better. I had the Pesto Perfect–smashed spaghetti squash with arugula, sliced tomato and their homemade Kale & Walnut Pesto on ciabatta. Very flavorful and with a great kick of heat.
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Ok, that’s all I ate today. I’m a total glutton. Dear blog, look what I do for you!