Processing the Classroom Pumpkin

Processing the Classroom Pumpkin

PicMonkey Collage.jpg Processing my pumpkins marks the unofficial start of the holiday season! The first one to get roasted is my classroom pumpkin. I usually make cupcakes from the puree. The kids get excited about it… and I like showing them that vegan baked goods can knock their socks off. It’s a win-win. Sure there are a few kids who aren’t as enthusiastic when they hear “vegan,” but the trick is to pipe the frosting. No kid can resist piped buttercream.