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Tag: VV Rhode Island

Final Stop in Rhode Island

Happened to see these fields as I head to Middletown for some food, so I stopped in to trespass in the sunflower fields. This was a field out front for you to pick your own… No one was around, but me and the sunflowers… until the farmer on the tractor Read more…


Some Final Eats in
New Hampshire & Rhode Island

Finding a meal that satisfies so fully while on the road is part of why I love to travel! And Col’s Kitchen in Concord, New Hampshire most certainly fits the bill. Bright, friendly and with a fantastic all-vegan menu, it was a welcome respite from yet another day of driving. Read more…


PB Bistro & Bar in Greenwich, Rhode Island

PB Bistro & Bar in Greenwich, Rhode Island was a must-visit as I snaked back south from Massachusetts. “PB” stands for plant-based. “Bistro” for hearty, comforting fare. And “Bar” as in thoughtful libations with housemade components. More specifically there was this M*tha Clucka sandwich I had to get my hands Read more…


This Lil’ Piggy Went to Vegan Market

In Somerville is Arts at the Armory, who just so happened to be hosting a vegan shop-up as I was passing through.  Well then.  Don’t mind if I do… I was pretty much famished, which made finding parking and dealing with the crowds a bit trying. But it was love Read more…


The Cranberries [& Pumpkins & Apples & Brunch & Donuts]

Autumn is my favorite time of the year!  Though we are not very far in, today was a celebration of all the best parts of its edible goodness.  Starting at Stone Bridge Farms in Acushnet, Massachusetts.  Visiting a cranberry bog is a kind of new addition to my bucket list, but with autumn here Read more…


A Rhode Island Welcoming

The start of the a Vegan Foodie Weekend in Providence, Rhode Island started with a bang! Our hosts and their neighbors prepared a vegan spread that was jaw-dropping. Lime tortilla chips from Food Should Taste Good; roasted garlic, grilled tomato and basil bruschetta; cherries; hot and sweet peppers; sangria and Tortas Read more…


In the 4-0-1

Julian’s in Providence, Rhode Island has fantastic vegan brunch options. Traveling to another state for veggie dining adds a bit more pressure to the ordering process. There you sit with a long list of delicious-sounding options–sweet ones, savory ones, personal favorites–but you must only have one. Luckily at Julian’s you can Read more…


2010: The Year in Food

In the year 2010, more than any other, the camera was angled down, capturing flicks of food. Sure, there are people on the other side of the table. Had the camera lifted its head, it’d see. But for a gal who sorts time through food, the vibrant color of shared Read more…


The Aphrodisiac Prix Fixe

The regular menu at Pawtucket’s Garden Grille, a vegetarian restaurant north of downtown Providence, was wholly promising. I very much looked forward to dining there, the most asterisked entry of my Providence hit-list. But in town for heart-day, we would feast on their special 5-course prix fixe menu designed exclusively Read more…


{Vegan} Diners, Drive-ins and Dives {Providence, RI}

Doing a weekender in Providence, Rhode Island, it was time to explore the vegan side of this quaint New England city. For better or for worse, many of the spots we hit had previously been featured on the Food Network’s Diners, Diners, Drive-ins and Dives. Suffice to say they were Read more…